Chocolate-flavored, malt-based health drink "Boost" in the form of an icy popsicle. This is a great treat for children during the hot summer season. They are easy to make with just a few ingredients and they are delicious!
(scroll down for the full recipe)
Popsicles are a must during the summer season and a favorite amongst children. The ones that we buy from the store are mostly high in sugar, artificially flavored, and a waste of money. Let me tell you that if you have a popsicle mold and a freezer, then the sky's the limit. You can make anything and everything into a popsicle. It can be milk-based or just pure fruit based or just convert your favorite drinks into popsicles. Trust me, they are the easiest to make and they taste delicious.
Boost malt drinks are packed with nutrition. This health drink brand claims that the drink is enriched with vitamin B and other minerals which helps to regulate body metabolism. It increases the strength and stamina of the body which is crucial for growing kids. So making them into popsicles is not just a treat but a healthy snack too.
Things to note to make perfect boost popsicles:
The popsicles must be kept in the freezer for at least 5-6 hours for them to harden. Once frozen, dunk the popsicle mold in lukewarm water for an effortless unmoulding of the popsicles.
You can easily store the popsicles in the freezer. Take a small piece of baking paper and wrap the sides of the popsicles. Store the wrapped popsicles in a freezer-friendly airtight container.
Boost Popsicles Serves: 4
Makes 4 popsicles
Ingredients:
Milk - 1 cup
Fresh cream - 200ml
Sugar - 3 tbsp.
Boost health drink mix - 4 tbsp.
Method:
Pour milk into a saucepan and bring it to a boil. Turn off the heat and add 200 ml of fresh cream, sugar, and boost. Give this a good mix until well combined.
Now, wait for the popsicle mix to cool down to room temperature. Pour into a popsicle mold and place popsicle sticks in each.
Freeze the popsicles for at least 5 hours or overnight.
For unmoulding the popsicles, dunk the popsicle molds in lukewarm water for a few seconds and you will be able to unmould effortlessly.
Garnish with some Nutella or chocolate sauce and serve immediately or freeze them for later use.
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